Base Grains

1.8° L - Briess Brewers 2-Row is a fantastic base malt that can be used for all beer styles. Briess 2-row contributes a clean, sweet, and slightly ...

White Wheat malt has a sweet, malty, bready character and contributes a light straw color. Use as a base malt in any wheat beer style, or use as 5%...

Weyermann® Pilsner malt is a German, lager-style base malt produced from high-quality, 2-row spring barley. It contributes a pale-straw color to wo...

Weyermann® Munich Type 1 malt ('Light Munich') is a kilned lager-style malt made from quality, two-row, German spring barley. Usually used a specia...

  Weyermann® Vienna malt is a lightly kilned lager-style malt made from quality, two-row, German spring barley. It produces full-bodied beers with ...

Pils (pilsner)  1.5–2.0 ASBC USAGE RATE: UP TO 100% Prairie Pils malt uses premium barley grown in Canada’s prairie provinces to deliver bright, ...

3.5 L  - Briess Malting - Use as a rich malty base malt. Fully modified, high extract, low protein. Not just a darker Base Malt. A unique malting r...

2-row   1.5–2.5 ASBC USAGE RATE: UP TO 100% Classic North American 2-Row base malt. Made from the world’s finest barley. High in extract, with trad...

Weyermann® Munich Type 2 malt ('Dark Munich') is a kilned lager-style malt made from quality, two-row, German spring barley. Usually used a special...

Color °Lovibond 2.1–3.1 Usage: Up to 100%  Crisp is one of the largest buyers of Maris Otter® barley, a heritage British base malt prized for...

Salzgitter German Vienna   4–6°L USAGE RATE: UP TO 100% Salzgitter Vienna malt is a lightly kilned lager-style malt made from quality barley. It pr...

. 1.4–2.0 ASBC USAGE RATE: UP TO 100% Salzgitter pils produces bold flavors and aromas that make German malts so revered around the world.  This e...

Briess Lighthouse Munich  A premium European-style Light Munich malt that brings a clean, bready flavor profile to your brews. With rich notes of f...

  Weyermann® Pale Wheat malt is an ideal foundation grain for continental wheat beer styles like Hefeweizen and Kristallweizen, and an essential i...

1.9-3 L - Dingemans Malting - A great base malt that can be used for a variety of purposes. All German Lagers, Czech pilsners and Belgian specialti...

Simpsons Finest Pale Ale Golden Promise™ pale malt, made from the eponymous spring barley variety, is a UK classic. Historically the Scottish analo...

2.1-4.3 °L - Viking Malt - Viking Rye Malt is produced from high quality rye. The malting process does not differ much from pilsner malt production...

2 - 3  L  Usage rate: Up to 100% Maris Otter  Malt – Introduced in 1965, Maris Otter barley is one of the oldest varieties still used to produce hi...

IMPORTANT: PLEASE READ! Kilned lager-Style malt with full body, amber color, and smooth mouthfeel. The flavor is strongly malty and the rich arom...

Rahr Standard 6-Row is a light-colored base malt made from a blend of North American 6-Row barley varieties. 6-row barley has a much higher protein...

Weyermann® Floor-Malted Bohemian Pilsner Malt is a kilned, lager-style base malt. Part of Weyermann's line of Heirloom malts, Floor-Malted Bohemian...

2.3 °L - Briess Malting - Use as part or all of base malt in wheat beers. Runs efficiently through the brewhouse with slightly higher protein than ...

11.0-13.0 °L - BestMalz - BEST Red X® from BestMalz is a unique German malt with properties of both Munich and Crystal malts. At 100% of the grist,...

PRAIRIE   Special pale 3–4 ASBC USAGE RATE: UP TO 100% Using two-row Barley that is moderately Kilned to deliver malt-forward flavor and slightly d...