Products

Easily added to mash water to reduce oxidation in finished beer Scavenges oxygen in mash water Reduces Lipoxygenase (Lox) activity in malt whic...

The OxyWand™ is a new take on existing Oxygen wands.  Featuring a 24" long 1/4" stainless tube, this wand is made with a flared end to mate directl...

Product Description: This Düsseldorf-style ale yeast is a highly vigorous top-cropping yeast strain known for its clean fermentation profile an...

Energetically top cropping, this powerful fermenter leaves behind a light, tart, refreshingly crisp character. Fairly clean and lightly dry, Ameri...

Product Description: This highly attenuative British ale yeast produces a complex mineral-driven profile with moderate fruity esters, resulting...

“Chico” is a reliable, versatile and popular neutral foundation for displays of malts and hops. Highly attentive and moderately flocculating, it f...

Ireland’s storied stout is thought to be balanced by this dry, crisp, lightly fruity, versatile and powerful strain. A good fermenter with reliabl...

A productive, brewery friendly, top cropper attributed to a historic London brewery whose lab once hosted Louis Pasteur. It drops fast and clear, ...

West Coast Ale II (OYL-009) is a neutral West Coast ale strain that is genetically haze-positive. Dry hopping produces a stable haze, while a drie...

British Ale V is undeniably a gold standard for brewing NEIPAs. Along with its huge fruity boost to juicy hop character comes a stable haze and re...

A strain from the Pacific NW, originally from the UK, the Pacific NW Ale strain presents a relatively neutral profile with notes of malt and light...

Product Description: This classic ale yeast strain creates beers with rich, expressive malt character while fermenting to a clean, dry finish f...

The Scottish Ale strain is a flocculent, versatile and reliable house strain that produces neutral to complex and malty profiles in its fairly wid...

(Formerly British Ale VIII) A ridiculously thorough flocculator thought to be from a highly regarded English ESB. This strain has unique fruitin...

A classic German wheat strain, it’s a cloudy, big top cropper. Presenting banana and clove, the esters turn up with increased temperatures, wort d...

As one of the few highly flocculent Belgian ale strains, Belgian Ale A makes a great Belgian house strain: it crops easily and has a well-rounded ...

This citrusy, lightly phenolic saison strain is so attenuative and reliable in performance that people joke it could ferment a shoe. The French Sa...

An eruptive top cropper displaying nice fruit and rustic phenolics. This reliable Belgian strain is a good flocculator with a wide temperature ran...

Enthusiastically top cropping, this essential Wit yeast is distinctive for the popular, refreshing, easy-drinking summer style. Spicy phenolics car...

The famed Jovaru® Brewery’s historic strain, Jovaru comes from the queen of Lithuanian farmhouse beer herself. With citrusy esters and restrained p...

Thought to originate from a small, sophisticated, Belgian brewer’s spelt saison. It is earthy, spicy, peppery, tart and dry, with tropical fruit a...

An enthusiastically top cropping, lager-like ale strain from Köln, Kolsch II is lightly fruity, crisp and clean, and accentuates hop flavors well. ...

A strong fermenter popularly referred to as ​“Conan.” Its peach, apricot and pineapple notes are steroids for hops, complementing modern fruity hop...

A highly flocculent Norwegian ale strain (kveik), Hothead® has an astoundingly wide temperature range and little change in flavor across the range....