Rotating Spigot for Bucket (with Sediment Block)

Turn your compatible bucket fermenter into a simple bottling setup with this rotating sediment block spigot. The outlet rotates even when the spigot is sealed, helping keep it clear of the table or floor, and its stepped barb accepts 3/8-inch or 1/2-inch tubing.

The internal nut has an opening that can be positioned upward to help leave settled sediment behind when bottling from your primary fermenter, or downward when used in a bottling bucket.

Complete your direct-from-fermenter bottling setup: Pair this spigot with our 3/8-inch Bottle Filler Wand (B411) and Carb Drops. The wand's little white top adapter fits directly into this spigot, so you can fill bottles without extra hoses or a siphon. Leave that adapter attached for the direct connection; remove it only when connecting the wand to 3/8-inch inside-diameter tubing.

No bottling bucket? How do you add priming sugar? Glad you asked! We highly recommend Carb Drops. Dose each sanitized bottle individually, fill with the wand, and cap. Each bottle gets a premeasured sugar dose without having to mix priming sugar throughout the batch. Follow the dosage for your bottle size: 1 drop per 12 oz bottle or 2 drops per 22 oz bottle.

At TrueBru, we're firm believers in bottling directly from the primary fermenter with oxygen mitigation in mind. Skipping the extra transfer to a bottling bucket and the stirring needed to distribute a corn-sugar priming solution helps limit unnecessary opportunities for oxygen pickup. Clean and sanitize the spigot and wand before use, fill gently from the bottom of the bottle, and avoid splashing.

See how the spigot, wand, and drops work together in Bottle Smarter: Less Work, Better Beer.