Yeast

Ireland’s storied stout is thought to be balanced by this dry, crisp, lightly fruity, versatile and powerful strain. A good fermenter with reliabl...

A productive, brewery friendly, top cropper attributed to a historic London brewery whose lab once hosted Louis Pasteur. It drops fast and clear, ...

West Coast Ale II is a consistent, well flocculating, well attenuating and easy clearing neutral strain. Slightly fruitier than West Coast Ale I (...

British Ale V is undeniably a gold standard for brewing NEIPAs. Along with its huge fruity boost to juicy hop character comes a stable haze and re...

A strain from the Pacific NW, originally from the UK, the Pacific NW Ale strain presents a relatively neutral profile with notes of malt and light...

The Scottish Ale strain is a flocculent, versatile and reliable house strain that produces neutral to complex and malty profiles in its fairly wid...

(Formerly British Ale VIII) A ridiculously thorough flocculator thought to be from a highly regarded English ESB. This strain has unique fruitin...

A classic German wheat strain, it’s a cloudy, big top cropper. Presenting banana and clove, the esters turn up with increased temperatures, wort d...

As one of the few highly flocculent Belgian ale strains, Belgian Ale A makes a great Belgian house strain: it crops easily and has a well-rounded ...

This citrusy, lightly phenolic saison strain is so attenuative and reliable in performance that people joke it could ferment a shoe. The French Sa...

An eruptive top cropper displaying nice fruit and rustic phenolics. This reliable Belgian strain is a good flocculator with a wide temperature ran...

Enthusiastically top cropping, this essential Wit yeast is distinctive for the popular, refreshing, easy-drinking summer style. Spicy phenolics car...

The famed Jovaru® Brewery’s historic strain, Jovaru comes from the queen of Lithuanian farmhouse beer herself. With citrusy esters and restrained p...

Thought to originate from a small, sophisticated, Belgian brewer’s spelt saison. It is earthy, spicy, peppery, tart and dry, with tropical fruit a...

An enthusiastically top cropping, lager-like ale strain from Köln, Kolsch II is lightly fruity, crisp and clean, and accentuates hop flavors well. ...

A strong fermenter popularly referred to as ​“Conan.” Its peach, apricot and pineapple notes are steroids for hops, complementing modern fruity hop...

A highly flocculent Norwegian ale strain (kveik), Hothead® has an astoundingly wide temperature range and little change in flavor across the range....

A traditional Norwegian kveik from the Gjernes farmstead, Voss Kveik’s orange-citrus is relatively clean throughout its wide temperature range, and...

Isolated from Omega's Hornindal Kveik (OYL-091) culture, Lutra® is shockingly clean with unrivaled speed when pitched at 90°F (32°C). The strain is...

The same shockingly clean Lutra® that you love in liquid form is now available in a convenient dry format. Dried Lutra’s clean canvas, huge temper...

A wonderfully unique Norwegian kveik, Hornindal’s blend of cooperative strains produce a tropical flavor and complex aroma that can present as ston...

Thought to be the H strain of the famous Plzen brewer, this lager strain has a dry and neutral taste profile and is gently malty with a lightly per...

Versatile, crisp, malty profile, light esters and a wide fermentation range. This is thought to be the world’s most used lager strain and can produ...

Fans of Märzenbier and Oktoberfest Lagers particularly enjoy this strain. The Oktoberfest strain facilitates a smooth, rich, balanced beer with ful...