Yeast

Kveik is a Norwegian word meaning yeast. In the Norwegian farmhouse tradition, kveik was preserved by drying and passed from generation to generati...

Quick Starter and Fermenter. Can complete fermentation in 3 days above 17°C (63°F). Estery aroma, the fruitiness of which is generally attributed t...

LalBrew® CBC-1 has been specifically selected from the Lallemand Yeast Culture Collection for its refermentation properties and is recommended for ...

LalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make saison and farmhouse style beers. This product is the result of the res...

LalBrew® House Ale's neutral aroma and high performance make it an ideal choice for many beer styles as well as cider and hard seltzer Ferments ra...

Sourvisiae® is a modern fermentation solution that produces sour beers through one simple fermentation step Clean and neutral flavor, ideal for tr...

Liquor Quik Rum Turbo Pure is a new Rum Turbo Yeast with minerals nutrients and vitamins. Makes 25 liters (6 USG). 62 grams (2.18 oz.) Liquor Quik ...

Product Description On The House™ craft winemaking kits are easy to make and even easier to enjoy. Simple and straightforward, choose your fa...

Product Description: This Düsseldorf-style ale yeast is a highly vigorous top-cropping yeast strain known for its clean fermentation profile an...

Energetically top cropping, this powerful fermenter leaves behind a light, tart, refreshingly crisp character. Fairly clean and lightly dry, Ameri...

Product Description: This highly attenuative British ale yeast produces a complex mineral-driven profile with moderate fruity esters, resulting...

“Chico” is a reliable, versatile and popular neutral foundation for displays of malts and hops. Highly attentive and moderately flocculating, it f...

Ireland’s storied stout is thought to be balanced by this dry, crisp, lightly fruity, versatile and powerful strain. A good fermenter with reliabl...

A productive, brewery friendly, top cropper attributed to a historic London brewery whose lab once hosted Louis Pasteur. It drops fast and clear, ...

West Coast Ale II is a consistent, well flocculating, well attenuating and easy clearing neutral strain. Slightly fruitier than West Coast Ale I (...

British Ale V is undeniably a gold standard for brewing NEIPAs. Along with its huge fruity boost to juicy hop character comes a stable haze and re...

A strain from the Pacific NW, originally from the UK, the Pacific NW Ale strain presents a relatively neutral profile with notes of malt and light...

Product Description: This classic ale yeast strain creates beers with rich, expressive malt character while fermenting to a clean, dry finish f...

The Scottish Ale strain is a flocculent, versatile and reliable house strain that produces neutral to complex and malty profiles in its fairly wid...

(Formerly British Ale VIII) A ridiculously thorough flocculator thought to be from a highly regarded English ESB. This strain has unique fruitin...

A classic German wheat strain, it’s a cloudy, big top cropper. Presenting banana and clove, the esters turn up with increased temperatures, wort d...

As one of the few highly flocculent Belgian ale strains, Belgian Ale A makes a great Belgian house strain: it crops easily and has a well-rounded ...

This citrusy, lightly phenolic saison strain is so attenuative and reliable in performance that people joke it could ferment a shoe. The French Sa...

An eruptive top cropper displaying nice fruit and rustic phenolics. This reliable Belgian strain is a good flocculator with a wide temperature ran...