Base Grains

2.3 °L - Briess Malting - Use as part or all of base malt in wheat beers. Runs efficiently through the brewhouse with slightly higher protein than ...

Gambrinus IPA Malt possesses an elusive color falling between very pale pilsner and golden pale ale malt. Tailormade to complement contemporary Wes...

5.3° L - Briess Malting - Ashburne® Mild can be used as a base malt or high percentage specialty malt. Typical style inclusion would be Mild Ale, B...

Rahr distillers malt is processed using North American barley. The malt is processed to maximize the enzymatic activity to provide the ne...

  2.3 °L - Briess Malting - Exceptionally high alpha amylase and diastatic power for maximum fermentable yield. Grain preparation You’ll be prompt...